Customize this data report by Ivan Gowe to keep patient care units up-to-date with how they're doing on infection control. For more information, see guest column on page 7 of the December 2019 issue of Inside Accreditaiton and Quality.
Banning all food and drink at nurse or other workstations is sometimes seen as an all-or-nothing issue—one that can pit staff against supervisors...Read More »
Infection control dominated the day’s presentations, which also looked at expectations for sterile compounding, Legionella control, using...Read More »
